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PLANTS

Itumbiara


Ituiutaba


Campina Verde

SUSTAINABILITY

Preserving the environment for present and future generations. This is CNAA's commitment, which facilitates economic development, the preservation of natural resources, and respect for the communities involved, thereby creating an integrated sustainability objective.

Its plants have been granted environmental licenses and employ stringent control systems, which comply with legislation and the relevant agencies' regulations.

Raw material will be utilized at every stage of the production process, thus limiting environmental impact. Water will be reused, and vinasse and cake filter will be utilized for irrigation and fertilization purposes, thereby reducing chemical fertilization and preventing soil erosion. Appropriate agricultural management techniques and biodiversity protection are also a part of the company's approach, facilitating its aim to build the entire value chain based on best practices.



Focusing on modern techniques applied in the field, high productivity, skilled labor, environmental management, expanding agricultural frontiers and agribusiness consolidation, the sugar and alcohol industry plays an important development role, with the objective to meet both domestic and foreign demand and requirements for both energy and food.

CNAA | Companhia Nacional de Açúcar e Álcool ® 2008 All rights reserved.
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